How To Choose The Best Fry Pan?
There are some people who really care so much about choosing the right kitchen utensils and cookware while you can also find others who do not care about it. We often use fry pan and skillets are cookware, which is why it is needed to think about the materials and make when buying them. Make sure that you choose cookware that is so durable if you will be using it for commercial purpose.
There are different materials used to make frying pans. There are aluminum, stainless steel, and copper. For homes and moderate use, it is best to choose aluminum cookware. They are durable, lightweight, and rust-resistant. There is extra durability when you choose the aluminum clad stainless. There is an equal distribution of heat and it is induction-ready. Because they are prone to dent, it is best to choose aluminum fry pans for commercial purposes. They have extra heat conductivity which resist stickiness. Copper and stainless steel are also commonly used. Fry pans which are made of stainless steel are scratch-resistant and has no reaction with food which is why they are number one choice of the users. If you want maximum heat, you may go for aluminum and stainless steel combo as they evenly distribute the heat. Although copper is frequently used at home, it gives negative effect with certain foods. This is the reason why it is best to choose the one with stainless steel surface inside.
Since Aluminum frying pan easily dents, you must take care of it properly. They are made economically and cheap. But you can buy the hard anodized aluminum, but they are expensive and tough. The newest aluminum pans are non stick.
Restaurants go for non-sticky fry pan since this will shorten the preparation time and it will be cleaned easily. People opt the non-sticky fry pan because it does not stick to the surface no matter if the food gets cold already. Hence, there will be lesser oil that will allow you to make foods with less fat and oil. Although non-stick pans are perfect for healthy cooking, it is also prone to scratch even if you will not take care of it properly. They are not perfect to be used in high temperature. If you are always making omelets and pancakes, this is best for you. To prevent scratches, it is best to use wooden or plastic ladles.
You should consider how often you are using the frying pan before you buy it. Aside from that, you should also consider the temperature when cooking it. It is a good idea to have a combination of different frying pans if you are using it for commercial purposes. In this way, you will enjoy the benefits of each one.
